Bowdon Meat Processing
We are a state inspected and designated selected establishment by the North Dakota Department of Agriculture. We offer quality processing for local and regional producers. Bowdon Meat Processing has an experienced staff and offers custom processing, specialty cuts, smoke and curing for beef, pork, lamb and bison.
Contact Us
Please contact us at (701) 962-3539 or via e-mail at bowdonmeats@gmail.com. Processing appointments are now available. Our address is 133 Warrington Ave, Bowdon, ND 58418.
Pricing
All animals brought for slaughter must comply with USDA standards. We reserve the right to refuse the slaughter and processing of any animal. All animals brought for processing must be able to move without assistance. Any meat not picked up within 7 days of being finished will be charged $1.00/box/day, unless prior arrangements have been made. All pricing is subject to change.
$85/head slaughtering fee
$20/head disposal fee
$.85/lb. processing fee for paper based on Hot Carcass Weight
$.95/lb processing fee for vacuum based on Hot Carcass Weight
Extra Services: Beef Patty Fee $2.00/lb extra on the weight of ground beef.
Smoked Ring Sausage $2.75/lb Bulk: $2.00/lb Linked: $2.10/lb
Snack Sticks: $3.50/lb with or without cheese
$60/head slaughtering fee
$20/head disposal fee
$.85/lb processing fee for paper based on Hot Carcass Weight
$.95/lb processing fee for vacuum based on Hot Carcass Weight
Extra Services: Smoking Fee: $2.00/lb Bacon Slicing Fee: $7.50/slab
Sausage Fees:Bulk: $2.00/lb Little Link: $2.10/lb Linked: $2.10/lb Patties: $2.00/lb
Smoked Ring Sausage $2.75/lb or with Cheese $3.25/lb
$65/head slaughtering fee
$20/head disposal fee
$.85/lb processing fee for paper based on Hot Carcass Weight
$.95/lb processing fee for vacuum based on Hot Carcass Weight
Sausage Fees: Bulk: $2.00/lb Little Link: $2.10/lb Linked: $2.10/lb Patties: $2.00/lb
$105/head slaughtering fee
$20/head disposal fee
$.85/lb processing fee for paper based on Hot Carcass Weight
$.95/lb processing fee for vacuum based on Hot Carcass Weight
Extra Services: Bison Patties: $2.00/lb Smoked Ring Sausage: $2.75/lb or with cheese $3.25/lb
Linked: $2.10/lb Little Linked: $2.10/lb Snack Sticks: $3.50/lb with or without cheese